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FOR THE PERFECT NEW YEAR’S EVE MEAL: MARTIN SIEBERER’S MIDNIGHT GOULASH

New Year’s Eve is a great, sparkling celebration. The party often goes on into the early hours – and you need a pick-me-up. The classic midnight dish is goulash. Trisanna goes one step further with the recipe for midnight goulash from star chef Martin Sieberspaer. Prepare. Party. And enjoy.